Chiyambi cha thonje la organic

Thonje lachilengedwe: Thonje lachilengedwe limatanthawuza thonje lomwe lidalandira satifiketi yachilengedwe ndipo limakulitsidwa pogwiritsa ntchito njira za organic kuyambira pakusankha mbewu kupita ku kulima mpaka kupanga nsalu.

Gulu la thonje:

Thonje losinthidwa chibadwa: Mtundu uwu wa thonje wasinthidwa mwachibadwa kuti ukhale ndi chitetezo cha mthupi chomwe chimatha kulimbana ndi tizilombo toopsa kwambiri ku thonje, thonje la thonje.

Thonje lokhazikika: Thonje lokhazikika akadali thonje lachikale kapena losinthidwa chibadwa, koma kugwiritsa ntchito feteleza ndi mankhwala ophera tizilombo polima thonjeli kumachepa, ndipo zotsatira zake pamadzi zimakhalanso zochepa.

Thonje lachilengedwe: Thonje lachilengedwe limapangidwa kuchokera ku mbewu, nthaka, ndi zinthu zaulimi pogwiritsa ntchito feteleza wachilengedwe, kuwononga tizirombo, komanso kasamalidwe ka kulima zachilengedwe. Kugwiritsa ntchito mankhwala opangidwa ndi mankhwala sikuloledwa, kuwonetsetsa kuti palibe kuipitsidwa.

Kusiyana kwa thonje wamba ndi thonje wamba:

Mbewu:

Thonje wachilengedwe: 1% yokha ya thonje padziko lapansi ndi organic. Mbewu zomwe zimagwiritsidwa ntchito kulima thonje la organic ziyenera kukhala zosasinthidwa chibadwa, ndipo kupeza mbewu zomwe si za GMO zikukhala zovuta kwambiri chifukwa cha kuchepa kwa ogula.

Thonje losinthidwa mwachibadwa: Thonje lachikhalidwe nthawi zambiri limalimidwa pogwiritsa ntchito mbewu zosinthidwa chibadwa. Kusintha kwa majini kungakhale ndi zotsatira zoipa pa kawopsedwe ndi allergenicity ya mbewu, ndi zotsatira zosadziwika pa zokolola za mbewu ndi chilengedwe.

Kugwiritsa ntchito madzi:

Thonje lachilengedwe: Kulima thonje lachilengedwe kumatha kuchepetsa kumwa madzi ndi 91%. 80% ya thonje lachilengedwe limabzalidwa m'malo owuma, ndipo njira monga kompositi ndi kasinthasintha wa mbewu zimachulukitsa kusungidwa kwamadzi m'nthaka, zomwe zimapangitsa kuti zisadalira ulimi wothirira.

Thonje losinthidwa mwachibadwa: Kulima kokhazikika kumapangitsa kuchepa kwa madzi m'nthaka, zomwe zimapangitsa kuti madzi azichuluka.

Mankhwala:

Thonje wachilengedwe: Thonje wachilengedwe amalimidwa popanda kugwiritsa ntchito mankhwala oopsa kwambiri, zomwe zimapangitsa alimi a thonje, ogwira ntchito, ndi alimi kukhala athanzi. (Kuwonongeka kwa thonje ndi mankhwala ophera tizilombo kwa alimi a thonje ndi ogwira ntchito sikungaganizidwe)

Thonje wosinthidwa mwachibadwa: 25% ya mankhwala ophera tizilombo padziko lonse lapansi akugwiritsidwa ntchito pa thonje wamba. Monocrotophos, Endosulfan, ndi Methamidophos ndi atatu mwa mankhwala ophera tizilombo omwe amagwiritsidwa ntchito kwambiri popanga thonje wamba, zomwe zimabweretsa chiopsezo chachikulu ku thanzi la anthu.

Nthaka:

Thonje wachilengedwe: Kulima thonje wachilengedwe kumachepetsa acidity ya nthaka ndi 70% komanso kukokoloka kwa nthaka ndi 26%. Zimapangitsa kuti nthaka ikhale yabwino, imakhala ndi mpweya wochepa wa carbon dioxide, komanso imapangitsa kuti chilala ndi zisawonongeke.

Thonje wosinthidwa mwachibadwa: Amachepetsa chonde m'nthaka, amachepetsa zamoyo zosiyanasiyana, ndipo amayambitsa kukokoloka kwa nthaka ndi kuwonongeka. Manyowa opangidwa ndi poizoni amathamangira m'mitsinje ndi mvula.

Zotsatira:

Thonje wachilengedwe: Thonje wachilengedwe ndi wofanana ndi malo otetezeka; amachepetsa kutentha kwa dziko, kugwiritsa ntchito mphamvu, komanso kutulutsa mpweya wowonjezera kutentha. Imawongolera kusiyanasiyana kwa chilengedwe ndikuchepetsa kuwopsa kwachuma kwa alimi.

Thonje losinthidwa mwachibadwa: Kupanga feteleza, kuwola kwa feteleza m’munda, ndi ntchito ya thirakitala ndi zinthu zofunika kwambiri zomwe zingayambitse kutentha kwa dziko. Zimawonjezera ngozi za thanzi kwa alimi ndi ogula komanso zimachepetsa zamoyo zosiyanasiyana.

Njira yolima organic thonje:

Nthaka: Dothi lomwe limagwiritsidwa ntchito kulima thonje lachilengedwe liyenera kusinthidwa kwazaka zitatu, pomwe kugwiritsa ntchito mankhwala ophera tizilombo ndi feteleza ndikoletsedwa.

Feteleza: Thonje wachilengedwe amathiridwa ndi feteleza wachilengedwe monga zotsalira za zomera ndi manyowa a ziweto (monga ndowe za ng’ombe ndi nkhosa).

Kuthira udzu: Kupalira pamanja kapena makina olima kumagwiritsidwa ntchito polimbana ndi udzu pakulima thonje. Nthaka imagwiritsidwa ntchito kuphimba namsongole, ndikuwonjezera chonde m'nthaka.

Kuthana ndi tizirombo: thonje lachilengedwe limagwiritsa ntchito adani achilengedwe a tizirombo, kuwongolera kwachilengedwe, kapena kutchera pang'ono tizilombo. Njira zakuthupi monga misampha ya tizilombo zimagwiritsidwa ntchito poletsa tizilombo.

Kukolola: Nthawi yokolola, thonje la organic limathyoledwa pamanja masamba atafota ndi kugwa. Matumba amtundu wamtundu wachilengedwe amagwiritsidwa ntchito kuti apewe kuipitsidwa ndi mafuta ndi mafuta.

Kupanga nsalu: Ma enzymes achilengedwe, wowuma, ndi zina zachilengedwe zimagwiritsidwa ntchito pochotsa mafuta ndi kukula pakukonza thonje.

Kudaya: Thonje lachilengedwe limasiyidwa lopanda utoto kapena limagwiritsa ntchito utoto wachilengedwe, wachilengedwe kapena utoto wokonda zachilengedwe womwe wayesedwa ndikutsimikiziridwa.
Njira yopanga nsalu za organic:

Thonje Wachilengedwe ≠ Zovala Zachilengedwe: Chovala chikhoza kulembedwa kuti "100% thonje wamba," koma ngati chilibe satifiketi ya GOTS kapena chiphaso cha China Organic Products ndi organic code, kupanga nsalu, kusindikiza ndi utoto, ndi kukonza zovala zitha. zichitikebe mwachizolowezi.

Kusankha mitundu yosiyanasiyana: Mitundu ya thonje iyenera kubwera kuchokera ku ulimi wokhwima kapena mitundu yachilengedwe yakuthengo yomwe imatengedwa ndi makalata. Kugwiritsa ntchito mitundu ya thonje yosinthidwa ma genetic ndikoletsedwa.

Zofunikira za ulimi wothirira munthaka: Manyowa achilengedwe ndi feteleza wachilengedwe amagwiritsidwa ntchito makamaka pakuthirira, ndipo madzi amthirira ayenera kukhala opanda kuipitsa. Pambuyo pomaliza kugwiritsa ntchito feteleza, mankhwala ophera tizilombo, ndi zinthu zina zoletsedwa molingana ndi miyezo yopangira organic, palibe mankhwala omwe angagwiritsidwe ntchito kwa zaka zitatu. Nthawi ya kusintha kwa organic imatsimikiziridwa pambuyo pokwaniritsa miyezo poyesedwa ndi mabungwe ovomerezeka, pambuyo pake imatha kukhala munda wa thonje.

Kuyesa zotsalira: Mukafunsira chiphaso cha organic thonje kumunda, malipoti za zotsalira zazitsulo zolemera, mankhwala a herbicides, kapena zonyansa zina zotheka mu chonde cha nthaka, wosanjikiza wolima, nthaka yolima pansi, ndi zitsanzo za mbewu, komanso malipoti a mayeso amadzi a magwero a madzi amthirira, ziyenera kuperekedwa. Njirayi ndi yovuta ndipo imafuna zolemba zambiri. Pambuyo pokhala munda wa thonje wa organic, mayesero omwewo ayenera kuchitidwa zaka zitatu zilizonse.

Kukolola: Musanakolole, ayang'anire pamalopo kuti aone ngati okolola onse ali aukhondo komanso opanda matenda monga thonje wamba, thonje wodetsedwa, ndi kusakaniza thonje kwambiri. Payenera kukhazikitsidwa madera odzipatula, ndipo ndi bwino kukolola pamanja.
Ginning: Mafakitole opangira ginning ayenera kuyang'aniridwa kuti akhale aukhondo asanayambe. Kugaya kuyenera kuchitidwa pambuyo poyang'aniridwa, ndipo payenera kukhala kudzipatula ndi kupewa kuipitsidwa. Lembani ndondomeko yokonza, ndipo bale yoyamba ya thonje iyenera kukhala yokha.

Kusungirako: Malo osungiramo katundu ayenera kukhala ndi ziyeneretso zogawa zinthu za organic. Kusungirako kuyenera kuyang'aniridwa ndi woyang'anira thonje wa organic, ndipo lipoti lathunthu lamayendedwe liyenera kuchitidwa.

Kupota ndi kudaya: Malo opota a thonje lopangidwa ndi organic ayenera kukhala olekanitsidwa ndi mitundu ina, ndipo zida zopangira ziyenera kuperekedwa osati zosakanikirana. Utoto wopangira uyenera kukhala ndi satifiketi ya OKTEX100. Utoto wa zomera umagwiritsa ntchito utoto wachilengedwe, wachilengedwe podaya wosunga zachilengedwe.

Kuluka: Malo oluka ayenera kupatulidwa ndi madera ena, ndipo zida zogwirira ntchito zomwe zimagwiritsidwa ntchito pomaliza ziyenera kutsata mulingo wa OKTEX100.

Awa ndi masitepe omwe amakhudzidwa ndi kulima thonje komanso kupanga nsalu za organic.